Société Trading de l'Océan Indiensince 1997
+261 34 15 597 17STOI

Frequently Asked Questions (FAQ)
Stoi Vanille Naturelle

Welcome to the FAQ page of Vanille Naturelle, your go-to source for organic products from Madagascar. We are here to address your questions and provide you with the necessary information about our products, sustainable practices, and commitment to quality.

Explore this section to find answers to your most frequently asked questions and discover why we take pride in our nature-friendly approach and commitment to supporting producers.

What sets Vanille Naturelle and Stoi Agri apart from other companies?

What sets us apart is our commitment to the land, the producers, nature, and consumers. We implement sustainable practices in our cultivation process, offer certified organic products with positive health and environmental benefits, and actively support local producers in Madagascar by providing them with training, monitoring, and business opportunities.

How can I place an order for your products?

To place an order for our products, you can use our online order form. Simply indicate the desired products and quantities, and our sales team will contact you to finalize the order details, including delivery and payment. We strive to make the ordering process simple and convenient for our customers.

Feel free to contact us for any specific questions about our products. Our team is here to provide you with detailed information, advice, and recommendations. You can send us a message through our online contact form, and we will respond to you as soon as possible.

If you wish to place a custom or bulk order, please contact us directly. We would be delighted to discuss your specific requirements and provide you with a personalized quote. You can use our online quotation form to provide us with the details of your order, and our sales team will promptly get in touch with you to assist you.

The organic products offered by Vanille Naturelle and Stoi Agri have numerous advantages for both consumers and the environment. Firstly, our organic products are grown without the use of harmful chemical pesticides, reducing exposure to chemical residues in food. Choosing our products allows consumers to make healthier and more natural food choices.

By supporting Stoi Agri, you contribute to a positive impact on Madagascar. We are committed to promoting sustainable agricultural practices, thereby fostering the preservation of biodiversity, soil conservation, and protection of water resources. Additionally, our collaboration with local producers encourages the economic and social development of rural communities in Madagascar.

At Vanille Naturelle and Stoi Agri, we are firmly committed to adopting sustainable agricultural practices throughout our cultivation process. Here are some of the measures we implement:

  1. Organic farming: We prioritize an organic approach in our cultivation, avoiding the use of pesticides and chemical fertilizers. Instead, we promote natural methods such as crop rotation, composting, and the use of organic fertilizers.

  2. Soil conservation: We place great importance on soil preservation. We implement techniques such as mulching, cover cropping, and erosion management to maintain soil health, prevent degradation, and foster sustainable fertility.

  3. Water management: We adopt efficient water management methods to minimize consumption and promote responsible usage. This includes drip irrigation, rainwater collection and storage, as well as water conservation practices.

  4. Biodiversity: We encourage biodiversity preservation by integrating agricultural practices that support local ecosystems. We promote the planting of native species, the creation of buffer zones, and the preservation of natural habitats.

  5. Community engagement: We work closely with local communities to promote sustainable agricultural practices and enhance the capacities of farmers. We share knowledge, provide training, and support the economic development of rural communities.

Our organic fertilizer "Taroka" is the result of our commitment to sustainable agricultural practices. Here is an overview of our manufacturing process and the advantages of Taroka:

  1. Composting: We use carefully selected organic materials, such as local plant waste and an imported base ferment, to create a compost foundation. This compost undergoes a 5-month composting process, including turning for oxygenation, sanitization, and sieving, resulting in a high-quality organic amendment.

  2. Manufacturing: Our manufacturing unit is capable of producing up to 30 tons of fertilizer per day. The compost is sieved and mixed to create our organic fertilizer Taroka. We have a dedicated team of nearly 100 people working in shifts to produce up to 10,000 tons of Taroka per year.

  3. Packaging: Our Taroka fertilizer is packaged in 5 kg and 50 kg bags with a sealed horizontal closure. Each batch undergoes internal quality control, and a sample is taken and stored for 12 months to ensure consistent product quality.

  4. Labeling: Each bag of Taroka is labeled with guaranteed dosages for each formula. The labeling is done by direct ink printing on the bags, ensuring clear and accurate information for our users.

The advantages of Taroka lie in its natural composition derived from carefully selected organic materials and its quality control at every stage of manufacturing. By using Taroka, you benefit from an environmentally friendly organic fertilizer that nourishes your crops in a healthy and sustainable manner, promoting vigorous growth and improved crop quality.

We are deeply committed to supporting local producers in Madagascar. We believe in empowering farmers and transforming them into true entrepreneurs. Here's how we support them:

  1. Training and Monitoring: We provide comprehensive training to farmers on best agricultural practices, including the cultivation of vanilla, rice, beans, cowpeas, and lychees. Our agricultural experts work closely with farmers, providing regular monitoring and personalized advice to help them improve their farming techniques and optimize their yields.

  2. Distribution of their Products: We play an active role in the distribution of products from our local producers. By showcasing their harvests of vanilla, rice, beans, cowpeas, and lychees, we help give them visibility in the local and international markets. This enables farmers to benefit from a platform to reach consumers, fostering the development of their businesses.

  3. Direct Purchasing at Fair Market Prices: We have established sustainable relationships with our local producers and directly purchase their products at fair market prices. This approach ensures that farmers receive fair compensation for their work and high-quality products, strengthening their economic position and enabling them to thrive in their respective regions.

Immeuble L’Arboretum
Village des Jeux Ankorondrano – BP : 8582
Antananarivo 101 – Madagascar

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